How to use the KINGHoff juicer
1) Fruits/vegetables are washed and placed in the uppermost container;
2) The tube is attached to the middle container together with the clip, from where the squeezed juice flows.
3) The lowest container is filled 1/3 with water.
4) Fruits and vegetables are steamed for 60-90 minutes or longer depending on their firmness.
Tips for cleaning the KINGHoff 3302 juicer
Dishes are cleaned with warm water and detergent and wiped dry. It is not recommended to wash them with corrosive substances or sharp objects that could damage their surface. The gas flame should not exceed the bottom of the lower pan. We advise you to mash the fruits and vegetables with objects that do not risk damaging the dishes.
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