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Cheese knife : Serrated, suitable for cutting cheese, for spreading cream cheese and butter, as well as for slicing tomatoes or pizza, etc. Very practical kitchen tools for food preparation.
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Soft cheese and mold cheese knife with a forked tip that also functions as a fork. Thanks to the holes and the rounded shape, it is ideal for slicing cheese. Lightweight and easy to store in a kitchen cupboard.
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Cheese hatchet for all types of hard and semi-hard cheeses. The ergonomic shape provides the right balance between the handle and the thin blade. Perfect for serving, cutting, splitting and easy to store.
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